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Lipid panel

OmegaCheck

LOINC 90911-9 · %

Ranges

Optimal range: ≥ 5.4 %

What it is

OmegaCheck measures the total of the main omega-3 fatty acids (EPA, DPA and DHA) in your blood, reported as a percentage of all fatty acids.

Why it matters

It is a single summary of your omega-3 status, which research associates with cardiovascular health.

What high values can mean

A higher percentage reflects a better omega-3 status, generally regarded as favourable.

What low values can mean

A lower percentage suggests limited omega-3 intake.

How to improve it

Eating oily fish regularly, or supplementing under guidance, raises your overall omega-3 percentage.

Food & lifestyle

Salmon, sardines, mackerel, herring and quality fish-oil or algae supplements raise omega-3 status.

Preparing for the test

Part of a fatty-acid (omega) profile; fasting is usually not required — follow your lab's instructions.

When to talk to a doctor

Discuss with a clinician when focusing on cardiovascular prevention.

Related markers

Sources

  • NIH Office of Dietary Supplements
  • Testing.com (AACC)

Content reviewed on June 26, 2026

Medical disclaimer

This content is for educational purposes only. It is not medical advice and does not diagnose, treat, or prevent any condition. Reference ranges vary between laboratories — always use the range printed on your report and discuss your results with a healthcare professional.

See your own values in context

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